Introducing BeerFlow, our advanced Beverage Dispense Analysis System designed to combat hidden losses and bring full transparency to your beer dispense. With real-time tracking and powerful analytics, BeerFlow helps bars and venues reduce waste, increase accountability, and boost profits.
In addition to our microbial inhibition technology, we are proud launch our new Beverage Dispense Analysis System, BeerFlow.
Statistics show that losses due to over-pours and unaccounted sales range anywhere from 5% up to 50% in the hospitality industry.
The average amount is approximately 23%, which equates to nearly 1 out of 4 beers that go missing. Wait staff, bartenders, and managers may all be responsible.
ARE YOU LOSING BEER?
BeerFlow Beverage Analytics is the No.1 draught beer flow metering system in hospitality. Now you can track every ounce of draught beer poured on every tap to help reduce over pours and unaccounted pours.
KEY BENEFITS
• Real-time keg inventory & pour tracking – 24/7 monitoring of every tap
• Reduce over-pours & theft – Cut losses that average 23% across the industry
• Identify unrecorded sales – Spot voids, reversed transactions, and POS manipulation
• Actionable insights – Understand customer behaviour and brand performance
• Drive smarter decisions – Improve staff training, highlight pricing opportunities, and run targeted promotions
• Simple integration – Works alongside your current BeerSaver™ system for complete cellar control
HOW DOES THIS LOSS OCCUR?
Due to the number of transactions in the hospitality industry and lack of accountability in tracking draught beer, theft is an ever-present problem.
• Staff sell drinks without recording them in the POS
• Staff charge regular prices for drinks, ring those in as lower-priced specials, then receive a bigger tip
• Staff reverse and void transactions
BRAND ANALYSIS / CUSTOMER BEHAVIOUR ANALYSIS
See when and where which products sell strongest, allowing you to react with targeted promotions or product replacement.
This could highlight;
- Quality issue on other products
- Training Issue
- Price point increase opportunity
- Promotional opportunity on weaker performing products